Indulge in the deliciously mellow yet satisfyingly crunchy taste of our sauerkraut. Made from the finest white cabbages, our sauerkraut undergoes a natural fermentation process that enhances its flavour while preserving its crisp texture. We combine traditional methods with modern flavours, using select spices and aromatics to create a uniquely bold and refreshing taste. Like all our ferments, our sauerkraut is unpasteurised, ensuring it is rich in probiotics that promote gut health. Whether enjoyed on its own or as a complement to your favourite dishes, our Classic Kraut and Smoky Pink Kraut offer a delightful, tangy experience with every bite.
